OPAC : Khon Kaen University Library

Found: 221 Titles

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Glossary of biotechnology and genetic engineering /

Published

Food and Agriculture Organization of the United Nations,

Call Number

TP248.16 G563

Location

Central Library

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Glossary of biotechnology for food and agriculture /

Published

Food and Agriculture Organization of the United Nations,

Call Number

TP248.16 G563 2001

Location

Central Library

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GM food safety assessment : tools for trainers /

Published

Food and Agriculture Organization of the United Nations,

Call Number

TP248.65.F66 G646

Location

Central Library

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Good practice for the small-scale production of bottled coconut water /

Author

Rolle, Rosa

Published

Food and Agriculture Organization of the United Nations,

Call Number

TP439.5.C6 R749

Location

Central Library

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Good practices for the meat industry /

Published

FAO,

Call Number

TS1955 G646

Location

Central Library

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Groundwater management : the search for practical approaches /

Published

FAO.,

Call Number

TD403 G882

Location

Central Library

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Guidelines for assessing nutrition-related knowledge, attitudes and practices /

Author

Macโias, Yvette Fautsch.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TX359 M152

Location

Central Library

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Guidelines for small-scale fruit and vegetable processors /

Author

Fellows, Peter.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TP440 F322

Location

Central Library

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Handbook on human nutritional requirements /

Author

Passmore, R.

Published

FAO, [Geneva, Switzerland] : WHO,

Call Number

TX357 P288

Location

Nursing Library

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Handbook on pressurized irrigation techniques /

Author

Phocaides, A.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TC809 P574

Location

Central Library

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Handbook on pressurized irrigation techniques /

Author

Phocaides, A.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TC809 P574 2007

Location

Central Library

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Hides and skins for the tanning industry /

Author

Leach, Ian.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TP368 L434

Location

Central Library

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Human nutrition in the developing world /

Author

Latham, Michael C.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TX360.5 L352

Location

Central Library

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Improving efficiency and transparency in food safety systems - sharing experiences : proceedings of the Forum : Global Forum of Food Safety Regulators, 28-30 January 2002, Marrakesh, Morocco.

Author

Global Forum of Food Safety Regulators

Published

Food and Agriculture Organization of the United Nations : World Health Organization,

Call Number

TX535 G562

Location

Central Library

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Indigenous peoples' food systems : the many dimensions of culture, diversity and environment for nutrition and health /

Published

Food and Agriculture Organization of the United Nations : Centre for Indigenous Peoples' Nutrition and Environment,

Call Number

TX361.N3 I39

Location

Central Library

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Found: 221 Titles

Glossary of biotechnology and genetic engineering /

Glossary of biotechnology for food and agriculture /

GM food safety assessment : tools for trainers /

Good practice for the small-scale production of bottled coconut water /

Good practices for the meat industry /

Groundwater management : the search for practical approaches /

Guidelines for assessing nutrition-related knowledge, attitudes and practices /

Guidelines for small-scale fruit and vegetable processors /

Handbook on human nutritional requirements /

Handbook on pressurized irrigation techniques /

Handbook on pressurized irrigation techniques /

Hides and skins for the tanning industry /

Human nutrition in the developing world /

Improving efficiency and transparency in food safety systems - sharing experiences : proceedings of the Forum : Global Forum of Food Safety Regulators, 28-30 January 2002, Marrakesh, Morocco.

Indigenous peoples' food systems : the many dimensions of culture, diversity and environment for nutrition and health /

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Found: 221 Titles

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