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Elementary food science /

Author

Nickerson, John T.R.

Published

AVI Pub.,

Call Number

TX537 N632

Location

Central Library

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Food process engineering operations /

Author

Saravacos, George D.,

Published

Taylor & Francis,

Call Number

TP370 S243

Location

Central Library

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Introducing food science /

Author

Shewfelt, Robert L.

Published

CRC Pr.,

Call Number

TP370 S554

Location

Central Library

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Processed foods for improved livelihoods /

Author

Fellows, Peter.

Published

Agricultural Support systems Division, Food and Agriculture Organization of the United Nations,

Call Number

TX537 F322

Location

Central Library

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Found: 4 Titles

Elementary food science /

Food process engineering operations /

Introducing food science /

Processed foods for improved livelihoods /

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