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Introduction to food engineering /
Published
Academic Pr.,
Call Number
TP370 I61 2009
Location
Nong Khai Campus Library
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Introduction to foodservice /
Author
Payne-Palacio, June.
Published
Pearson/Prentice Hall,
Call Number
TX911.3.M27 P346 2009
Location
Nong Khai Campus Library
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Introduction to management in the hospitality industry /
Author
Barrows, Clayton W.
Published
Wiley,
Call Number
TX911.3.M27 P888 2009
Location
Central Library
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Introduction to plant biotechnology /
Author
Chawla, H. S.
Published
Science ; NBN [distributor],
Call Number
TP248.27.P55 C512 2009
Location
Central Library
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Introduction to the hospitality industry /
Author
Barrows, Clayton W.
Published
Wiley,
Call Number
TX911 P888 2009
Location
Nong Khai Campus Library
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Lao People's Democratic Republic : sanitary and phytosanitary measures enhancing trade, food safety and agricultural health /
Published
The World Bank, Sustainable Development Department, East Asia and Pacific Region,
Call Number
TX537 L298
Location
Central Library
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Low energy cooling for sustainable buildings /
Author
Eicker, Ursula.
Published
Wiley,
Call Number
TH880 E34
Location
Architecture Library
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Magnetic resonance in food science : challenges in a changing world /
Published
Royal Society of Chemistry,
Call Number
TX542 M196M
Location
Central Library
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Managing agricultural pollution : insights from EEPSEA-funded studies /
Published
EEPSEA,
Call Number
TD195.A34 M266
Location
Central Library
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Managing information for research : practical help in researching, writing and designing dissertations /
Author
Orna, Elizabeth.
Published
Open University,
Call Number
T58.64 O74 2009
Location
Central Library
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Manual of engineering drawing : a guide to iso and asme standards /
Author
Simmons, Colin H.
Published
Elsevier Ltd,
Call Number
T353 S592 2009
Location
Central Library
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Manufacturing facilities : location, planning, and design /
Author
Sule, D. R.
Published
CRC Pr.,
Call Number
TS177 S949 2009
Location
Central Library
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Marketing communications in tourism and hospitality : concepts, strategies and cases /
Author
McCabe, Scott.
Published
Butterworth-Heinemann,
Call Number
TX911.3.M3 M121
Location
Central Library
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Mastering raku : making ware, glazes, building kilns, firing /
Author
Branfman, Steven.
Published
Lark Books,
Call Number
TT920 B821
Location
Architecture Library
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Matching supply with demand : an introduction to operations management /
Author
Cachon, Gérard.
Published
McGraw-Hill/Irwin,
Call Number
TS155 C119 2009
Location
MBA Library
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