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Found: 11  Titles

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Chemical characterization, antioxidant capacity, and inheritance of anthocyanin in purple waxy corn (Zea mays L. var. ceratina)/
Author
Bhornchai Harakotr.
Published
Horticulture Graduate School Khon Kaen University,
Call Number
QK B575
Location
Central Library

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Corn : its origin evolution and improvement /
Author
Mangelsdorf, Paul C.
Published
Harvard Univ. Pr.,
Call Number
SB191.M2 M277
Location
Central Library

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Corn : origin, history, technology, and production /
Published
Wiley,
Call Number
SB191.M2 C812C
Location
Agriculture Library

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Corn and corn improvement /
Published
American Society of Agronomy,
Call Number
SB191.M2 C812 1976
Location
Agriculture Library

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Corn and corn improvement /
Author
Sprague, George Frederick,
Published
Academic Pr.,
Call Number
SB191.M2 S625
Location
Central Library

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Improvement and production of maize, sorghum and millet /
Author
Food and Agriculture Organization of the United Nations
Published
FAO,
Call Number
SB191.M2 F686I
Location
Central Library
Agriculture Library

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Maize breeding and genetics /
Published
Wiley,
Call Number
SB191.M2 W162
Location
Central Library
Agriculture Library

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Modern corn production /
Author
Aldrich, Samuel R.
Published
A & L Pub.,
Call Number
SB191.M2 A365 1975
Location
Central Library

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Technical guideline for maize seed technology.
Author
Food and Agriculture Organization of the United Nations
Published
FAO,
Call Number
SB191.M2 F686T
Location
Central Library
Agriculture Library

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