OPAC : Khon Kaen University Library

Found: 8 Titles

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How to manage a successful catering business /

Author

Ketterer, Manfred.

Published

Van Nostrand Reinhold,

Call Number

TX911 K43 1991

Location

Central Library

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Introduction to catering : ingredients for success /

Author

Shiring, Stephen B.

Published

Delmar,

Call Number

TX921 S558

Location

Central Library

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Catering : a guide to managing a successful business operation /

Author

Mattel, Bruce.

Published

John Wiley,

Call Number

TX921 M435

Location

Central Library

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Off-premise catering management /

Author

Hansen, Bill.

Published

Wiley,

Call Number

TX921 H249 2005

Location

Central Library
Nong Khai Campus Library

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Start & run a catering business /

Author

Erdosh, George.

Published

Self-Counsel Pr.,

Call Number

TX911.3.M27 E66 2007

Location

Central Library

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Dictionary of hotels, tourism and catering management /

Author

Collin, P.H.

Published

Collin,

Call Number

TX905 C699

Location

Central Library

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Human resource management in the hospitality and tourism industry /

Author

Riley, Michael.

Published

butterworth-Heinemann,

Call Number

TX911.3.P4 R573 1996

Location

Central Library

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Sweet revenge /

Author

Davidson, Diane Mott.

Published

Avon,

Call Number

Fic. D252

Location

Central Library

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Found: 8 Titles

How to manage a successful catering business /

Introduction to catering : ingredients for success /

Catering : a guide to managing a successful business operation /

Off-premise catering management /

Start & run a catering business /

Dictionary of hotels, tourism and catering management /

Human resource management in the hospitality and tourism industry /

Sweet revenge /

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Found: 8 Titles

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