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Found: 6  Titles

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Fumonisin B1 /
Author
World Health Organization.
Published
The Organization,
Call Number
W1 EN435 2000 No.219
Location
Medical Library

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Risk assessment of listeria monocytogenes in ready-to-eat foods : interpretative summary /
Published
WHO ; FAO,
Call Number
QR82.Z9 R595K,QW142.5.A8 R595 2004
Location
Central Library
Medical Library

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Evaluation of certain veterinary drug residues in food : fifty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2002 No.911
Location
Medical Library

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Evaluation of certain food additives and contaminants : fifty-third report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2000 No.896
Location
Medical Library

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Evaluation of certain food additives and contaminants : fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2002 No.909
Location
Medical Library

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Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2002 No.906
Location
Medical Library

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