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Found: 8  Titles

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Temperate and subtropical fruit production /
Published
CABI,
Call Number
SB359 T282 2011
Location
Central Library

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Breeding for fruit quality /
Published
Wiley-Blackwell,
Call Number
SB359.35 B832R 2011
Location
Agriculture Library

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Advances in fresh-cut fruits and vegetables processing /
Published
CRC Pr.,
Call Number
TP440 A244
Location
Central Library

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Fruit products for profit /
Author
Clarke, C.
Published
Rural Infrastructure and Agro-Industries Division, Food and Agriculture Organization of the United Nations,
Call Number
SB357.D44 C597 2012
Location
Central Library

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Modified atmosphere packaging for fresh-cut fruits and vegetables /
Published
Wiley-Blackwell,
Call Number
TX612.V4 M692
Location
Central Library
Nong Khai Campus Library

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Amylase activity and proteomic patterns of ripenning fruits /
Author
Withant Teajaroen.
Call Number
QP W822
Location
Central Library

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Fruit and cereal bioactives : sources, chemistry, and applications /
Published
CRC Press,
Call Number
QK865 F944
Location
Nong Khai Campus Library

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Innovative pesticide test kits and knowledge vegetable and fruit safety monitoring tools in hospital /
Author
Lagsana Leuprasert.
Published
Senior Technical Office, Department of Medical Sciences, Ministry of Public Health,
Call Number
TX541 L179,WA701 L179 2011
Location
Central Library
Medical Library
Public Health Library

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