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Fats and oils in human nutrition : report of a joint expert consultation, Rome, 19-26 October 1993 /

Author

Joint FAO/WHO Expert Consultation on Fats and Oils in Human Nutrition

Published

FAO,

Call Number

QP751 J74

Location

Central Library

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Summary of Evaluations Performed by the Joint FAO/WHO Expert Committee on Food Additives (JECFA) 1956-1993 (first through forty-first meetings) /

Published

Published on behalf of FAO and WHO by ILSI Pr.,

Call Number

TX553.A3 S955

Location

Central Library

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Found: 2 Titles

Fats and oils in human nutrition : report of a joint expert consultation, Rome, 19-26 October 1993 /

Summary of Evaluations Performed by the Joint FAO/WHO Expert Committee on Food Additives (JECFA) 1956-1993 (first through forty-first meetings) /

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