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Found: 63  Titles

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Antimicrobial growth promoters : where do we go from here? /
Published
Wageningen Academic Publishers,
Call Number
SF98.A5 A631
Location
Central Library

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Bioactive compounds in foods /
Published
Blackwell Pub.,
Call Number
TX545 B615
Location
Central Library

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Chemical analysis for antibiotics used in agriculture /
Published
AOAC International,
Call Number
TX571.A58 C517
Location
Veterinary Medicine Library

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Chemical migration and food contact materials /
Published
CRC Pr. ; Woodhead Pub.,
Call Number
TX531 C517
Location
Central Library

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Determination of veterinary residues in food /
Author
Crosby, Neil T.
Published
Horwood,
Call Number
TX571.V48 C949
Location
Veterinary Medicine Library

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Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report /
Published
WHO,
Call Number
QR82.E8 E61,QW138.5.E5 E61 2004
Location
Central Library
Medical Library

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Environmental contaminants in food /
Published
Sheffield Academic Pr.,
Call Number
TX591 E61
Location
Central Library

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Evaluation of certain food additives : eighty-fourth report of the joint FAO/WHO Expert Committee on Food Additives /
Published
The Organization,
Call Number
W2.MW6 W9t 2017 No.1007
Location
Medical Library

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Evaluation of certain food additives : fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2000 No.891
Location
Medical Library

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Evaluation of certain food additives : seventy-ninth report of the Joint FAO/WHO Expert Committee on Food Additives /
Published
World Health Organization,
Call Number
W2.MW6 W9t 2015 No.990
Location
Medical Library

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Evaluation of certain food additives and contaminants : fifty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2001 No.901
Location
Medical Library

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Evaluation of certain food additives and contaminants : fifty-third report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2000 No.896
Location
Medical Library

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Evaluation of certain food additives and contaminants : forty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 1999 No.884
Location
Medical Library

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