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Found: 16  Titles

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Isolation and physiological analysis of genetic suppressor of the superoxide sensitivity in an oxyR mutant of Xanthomonas campestris pv. phaseoli to understand the role of oxyR against superoxide kill...
Author
Paiboon Vattanaviboon.
Published
āļŦāđ‰āļ­āļ‡āļ›āļāļīāļšāļąāļ•āļīāļāļēāļĢāđ€āļ—āļ„āđ‚āļ™āđ‚āļĨāļĒāļĩāļŠāļĩāļ§āļ āļēāļž āļŠāļ–āļēāļšāļąāļ™āļ§āļīāļˆāļąāļĒāļˆāļļāļŽāļēāļ āļĢāļ“āđŒ,
Call Number
QR75 P142
Location
Central Library

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Production of ethyl-tert-butyl ether using reactive distillation = āļĢāļēāļĒāļ‡āļēāļ™āļ§āļīāļˆāļąāļĒāļ‰āļšāļąāļšāļŠāļĄāļšāļđāļĢāļ“āđŒāđ‚āļ„āļĢāļ‡āļāļēāļĢāļāļēāļĢāļœāļĨāļīāļ• Ethyl-tert-Butyl Ether āļ”āđ‰āļ§āļĒāļŦāļ­āļāļĨāļąāđˆāļ™āđāļšāļšāļĄāļĩāļ›āļāļīāļāļīāļĢāļīāļĒāļē /
Author
Suttichai Assabumrungrat.
Published
āļ āļēāļ„āļ§āļīāļŠāļēāļ§āļīāļĻāļ§āļāļĢāļĢāļĄāđ€āļ„āļĄāļĩ āļ„āļ“āļ°āļ§āļīāļĻāļ§āļāļĢāļĢāļĄāļĻāļēāļŠāļ•āļĢāđŒ āļˆāļļāļŽāļēāļĨāļ‡āļāļĢāļ“āđŒāļĄāļŦāļēāļ§āļīāļ—āļĒāļēāļĨāļąāļĒ ; Department of Chemical Engineering, Nagoya Univ.,
Call Number
TP593 S967
Location
Central Library

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āļĢāļēāļĒāļ‡āļēāļ™āļ§āļīāļˆāļąāļĒāļ‰āļšāļąāļšāļŠāļĄāļšāļđāļĢāļ“āđŒāđ‚āļ„āļĢāļ‡āļāļēāļĢ Modification and development of broiler litter as a source of crude protein in mixed feed for fattening cattle of reduce environmental pollution and improve farmers' inco...
Author
Viroj Kitikoon.
Published
āļ āļēāļ„āļ§āļīāļŠāļēāđ€āļ§āļŠāļĻāļēāļŠāļ•āļĢāđŒāļŠāļąāļ‡āļ„āļĄāđāļĨāļ°āļŠāļīāđˆāļ‡āđāļ§āļ”āļĨāđ‰āļ­āļĄ āļ„āļ“āļ°āđ€āļ§āļŠāļĻāļēāļŠāļ•āļĢāđŒāđ€āļ‚āļ•āļĢāđ‰āļ­āļ™ āļĄāļŦāļēāļ§āļīāļ—āļĒāļēāļĨāļąāļĒāļĄāļŦāļīāļ”āļĨ,
Call Number
SF203 V819
Location
Central Library

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āļĢāļēāļĒāļ‡āļēāļ™āļ§āļīāļˆāļąāļĒāļ‰āļšāļąāļšāļŠāļĄāļšāļđāļĢāļ“āđŒāđ‚āļ„āļĢāļ‡āļāļēāļĢāļāļĢāļēāļŸ 3-y-critical āļāļąāļšāļāļēāļĢāļˆāļąāļšāļ„āļđāđˆ /
Author
āļ™āļ§āļĢāļąāļ•āļ™āđŒ āļ­āļ™āļąāļ™āļ•āđŒāļŠāļ·āđˆāļ™
Published
āļ āļēāļ„āļ§āļīāļŠāļēāļ„āļ“āļīāļ•āļĻāļēāļŠāļ•āļĢāđŒ āļ„āļ“āļ°āļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒ āļĄāļŦāļēāļ§āļīāļ—āļĒāļēāļĨāļąāļĒāļĻāļīāļĨāļ›āļēāļāļĢ āļ™āļ„āļĢāļ›āļāļĄ,
Call Number
QA90 N319
Location
Central Library

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