Search Results

Search again

Found: 67  Titles

Order by :    Show:   Per Page
Select Page   |   Deselect Page   |   Export saved(0)   |   Clear saved(0)
image
An integrated approach to new food product development /
Published
CRC Press,
Call Number
TX367 I61
Location
Central Library
Book Loading...
image
Aseptic processing and packaging of particulate foods /
Published
Blackie Academic & Professional,
Call Number
TP371.2 A816
Location
Central Library
Book Loading...
image
Cafes & bistors /
Author
Pegler, Martin M.
Published
Retai Reporting Carp.,
Call Number
TX945 P376
Location
Central Library
Book Loading...
image
Cafes & Bistros /
Author
Pegler, Martin M.
Published
Retail Reporting Corp,
Call Number
TX945 P376
Location
Central Library
Book Loading...
image
Changing food technology : innovation and communication: partners for progress in the food industry /
Published
Technomic Pub.,
Call Number
TP370 C456
Location
Central Library
Book Loading...
image
Chemical engineering for the food industry /
Published
Blackie Academic & Professional,
Call Number
TP370 C517
Location
Central Library
Book Loading...
image
Chemistry and the food system : a study /
Author
American Chemical Society. Committee on Chemistry and Public Affairs.
Published
American Chemical Society,
Call Number
TP370.5 A512
Location
Central Library
Book Loading...
image
Codex Alimentarius : fresh fruits and vegetables /
Published
World Health Organization : Food and Agriculture Organization of the United Nations,
Call Number
TX397 C669
Location
Central Library
Book Loading...
image
Codex Alimentarius Commission : strategic plan 2008-2013.
Published
World Health Organization ; Food and Agriculture Organization of the United Nations,
Call Number
TX537 C669A
Location
Central Library
Book Loading...
image
Elementary food science /
Author
Nickerson, John T.R.
Published
AVI Pub.,
Call Number
TX537 N632
Location
Central Library
Book Loading...
image
Elements of food technology /
Published
AVI Pub.,
Call Number
TP370 D474
Location
Central Library
Book Loading...
image
Engineering and food /
Author
International Congress on Engineering and Food
Published
Elsevier Applied Science Pub.,
Call Number
TP370 I61 1983
Location
Central Library
Book Loading...
image
Engineering properties of foods / [edited by] M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta.
Published
Taylor & Francis,
Call Number
TP372.5 E57 2005
Location
Central Library
Book Loading...
image
Enzymes in food technology /
Published
Sheffield Academic Pr.,
Call Number
TP456.E58 E61T
Location
Central Library
Book Loading...
image
Enzymes in food technology /
Published
Wiley-Blackwell,
Call Number
TP456.E58 E61T 2010
Location
Central Library
Book Loading...
Search Tools: Get RSS Feed

About us

WALAI AutoLib is library automation system produced by Informatic Innovation Research Unit (IIRU), Walailak University.

Statistics

 Starting from date  30 Jul 2561

Today
1,033
This month
77,086
This year
1,704,225
All
6,041,463

Recent News

Read More

Useful Links

Contact Us

เลขที่ 123 อาคารศูนย์สารสนเทศ มหาวิทยาลัยขอนแก่น ถ.มิตรภาพ ต.ในเมือง อ.เมือง จ.ขอนแก่น รหัสไปรษณีย์ 40002
Phone: 093-5922556
Email: library.inbox@kku.ac.th
Enter to my library site KKU Library

2020 © WALAI AutoLib. ALL Rights Reserved. | kku20241008

Style Switcher
Theme Colors
Layout Styles
Wide
Boxed